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Pitch to Pitch-a-Product

12/04/2013

We are the best "new Product. Our "customer response" in the last year of selling our product seasonally is now ready to be marketed all year round. In the past few years, we have tested this new in 12 different states with over whelming reviews, through traveling Food Shows. Consumers are viewing new product as “something new in BBQ”, the vinegar-base, mustard-base sauce with no added sugar, lower sodium than the leading brands, and no artificial preservative as the “do-it-all” BBQ sauce. A product, that work with all their cooking ideas. Our product is What’s Resonating with current consumers’ attitude and CPB, for improved sauces with taste and flavors that are emerging from ethnic and regional flavors.