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Ms. Mattie’s Grilled Bar-B-Q Shrimp and Tuna Kabobs

Ingredients

1/2 lb. fresh tuna
1/2 lb. fresh shrimp (peeled) your chose of size
2 cups Jasmine rice
2 baby potatoes (1 red/1 white) (optional)
One clove fresh garlic
1/2 lb large cherry tomatoes
One medium size onion
2 large skewers (metal or bamboo)
Kosher salt (sparingly)
Course ground black pepper (dash)

Instructions

Cut all meats and vegetables’ in to ¼ sizes or larger.
16 oz bottle Ms. Mattie’s Bar-B-Q Sauce for marinating/garnishing.
Prepare rice as per package direction (a rice streamer is good to use) on stove top
Allow shrimp peeled and tuna to marinate in deep dish for at 2-4 hours overnight.
Thread skewers as desired alternating all foods used.
Cook on grill to desired wellness, 2-4 min each side. Over cooking can cause drying of the meat and loss of taste and flavor.

Serves 2